"Baom agreed, and now comes the moment to witness a miracle, let's see how the locals actually fish for piranhas."
Soon, the camera angle shifted, and the main view was given to a slightly cramped Baom, who greeted the camera and casually took out a peacock bass that was belly up and looked the worst from the live fish tank.
After that, he reached behind his back and drew out an unusually sharp handmade short knife, slicing along behind the gill cover and swiftly deboned the flesh from both sides of the spine.
What remained of the fish head and some of the skeleton, Baom hung on a hemp rope.
Then, he took a short stick, about as thick as a thumb, and began to slap and stir the water surface just beneath his feet.
Everyone could understand the handling of the fish flesh since piranhas are carnivorous, but they were puzzled at the slapping of the water surface.