In this era, being able to have oil in the dishes was a luxury. So when they saw her bringing over fried food, Mother Zhang was surprised.
Lu Jueyu placed the tray on the table and said, "Aunt Zhang, these are the appetizers for the banquet. Vegetable and mushroom potstickers, and chicken spring rolls."
"There are two sauces that can go with the appetizers. This is the soy ginger sauce to go with the potstickers. As for the fried spring rolls, they go with the hoisin sauce. It's made from soybeans, garlic, vinegar, and some spices."
Hearing her explanations, Liu Hua looked at her and said, "Jueyu ah, you took great effort to prepare these."
"Sister Liu Hua, it's Ah Li and Jianmin who did everything. I'm just giving some instructions on the side," Lu Jueyu replied with a chuckle.
Everyone was amazed by the boys' cooking skills and picked up their chopsticks. They tasted the food carefully and kept nodding.
