Hai Ya Port, the Naru Glory Fisherman.
Just as the plump tavern owner had mentioned, it was a fine, large merchant ship preparing to head north. The crew was fully assembled, preparations were abundant, yet considering the long journey ahead without docking, the Captain decided to take half a day for additional supplies before setting sail straight for the destination.
At that moment, the Naru Glory Fisherman was moored in the middle of the port, connected to the shore by numerous gangplanks. Many sailors were sweating profusely as they carried food, vegetables, dried meat, wine, and freshwater, walking over the bobbing wooden planks onto the ship's deck. Under the direction of the Sailor Boss, Third Officer, and Second Officer, these provisions were stored in various storerooms.
